Wednesday, May 23, 2012

Get Free Ebook Undoing Border Imperialism (Anarchist Interventions), by Harsha Walia

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Undoing Border Imperialism (Anarchist Interventions), by Harsha Walia

About the Author

Harsha Walia is a South Asian activist, writer, and popular educator rooted in migrant justice, Indigenous solidarity, Palestinian liberation, antiracist, feminist, anti-imperialist, and anticapitalist movements and communities for over a decade. She has most recently been affiliated with No One Is Illegal, South Asian Network for Secularism and Democracy, Women’s Memorial March Committee for Missing and Murdered Indigenous Women, Downtown Eastside Is Not for Developers Coalition, and the Olympic Resistance Network. She is the cocreator of a short film, and her writings have appeared in thirty academic journals, anthologies, magazines, and mainstream newspapers as well as on alternative Web sites.Andrea Smith is an intellectual, writer, and activist. She cofounded INCITE! Women of Color Against Violence and currently teaches as University of California, Riverside. She's author of Conquest and editor of The Color of ViolenceContributors include Yogi Acharya, Carmen Aguirre, Tara Atluri, Annie Banks, Mel Bazil, Nazila Bettache, Adil Charkaoui, Yen Chu, Karen Cocq, Jessica Danforth, Ruby Smith Di´az, Nassim Elbardouh, Craig Fortier, Harjap Grewal, Mostafa Henaway, Freda Huson, Syed Khalid Hus- san, Jane Kirby, Aylwin Lo, Karla Lottini, Alex Mah, Robyn Maynard, Graciela Flores Mendez, Cecily Nicholson, Leah Lakshmi Piepzna-Samarasinha, Toghestiy, Sozan Savehilaghi, Mac Scott, Lily Shinde, and Rafeef Ziadah.

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Product details

Series: Anarchist Interventions (Book 6)

Paperback: 340 pages

Publisher: AK Press (November 12, 2013)

Language: English

ISBN-10: 1849351341

ISBN-13: 978-1849351348

Product Dimensions:

4.5 x 1 x 6.4 inches

Shipping Weight: 9.9 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#120,286 in Books (See Top 100 in Books)

Harsha Walia is a no holds barred (im)migrant rights activist. I love her eloquence in calling out the double standards and hypocrisy of xenophobic immigration laws.

In "Undoing Border Imperialism", South Asian activist Harsha Walia and over twenty other migrant justice activists explore the complicated intersections between decolonization, anti-capitalism, gender liberation, First Nations sovereignty, anti-imperialism, disability justice, and ecological sustainability. Focusing on the issues of working-class racialized immigrants in North America, particularly Canada, this exciting new book importantly interconnects the struggles for indigenous self-determination with the struggles of undocumented immigrants against the military-surveillance-prison-industrial-complex. Infusing Third Wave feminism with radical queer theory, this anthology furthermore tackles the problems of homonationalism and Western feminisms that essentialize communities of color as inherently heterosexist, transphobic, and patriarchal, thus deconstructing the pervasive neoliberal Western narratives which right-wing politicians and the capitalist media use to justify military interventions and corporate globalization. Given the current context of heightened Islamophobia, rampant militarism, white supremacy, climate chaos, economic inequality, settler colonialism, and heteropatriarchy, immigrants of color and indigenous peoples are more vulnerable than ever. As such, this book is a wake up call for the radical left to unite in solidarity with oppressed people around the world to tear down the borders that keep us divided and defeated. With beautiful illustrations by Melanie Cervantes of the Justseeds Artists' Cooperative, "Undoing Border Imperialism" is another excellent contribution to the Anarchist Intervention Series co-published by AK Press and the Institute For Anarchist Studies. I strongly recommend this book.

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Saturday, May 19, 2012

Free Download Twenty Thousand Leagues Under the Sea, by Jules Verne

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Twenty Thousand Leagues Under the Sea, by Jules Verne

Product details

Paperback: 192 pages

Publisher: CreateSpace Independent Publishing Platform (October 6, 2017)

Language: English

ISBN-10: 1978019416

ISBN-13: 978-1978019416

Product Dimensions:

6 x 0.5 x 9 inches

Shipping Weight: 8.8 ounces (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

974 customer reviews

Amazon Best Sellers Rank:

#86,963 in Books (See Top 100 in Books)

There are three significant translations of this book, and amazon's lacklustre book-sorting system creates nothing but chaos when searching for the correct format / translation of this book. I'm here to help!note: (find the version you are looking for with the ISBN numbers I've provided at the bottom of this review, you can just copy and paste them into the amazon search field and hit GO).Here are excerpts from the three most common translations:Paragraph one, translated by Mercier Lewis -THE YEAR 1866 WAS signalized by a remarkable incident, a mysterious and inexplicable phenomenon, which doubtless no one has yet forgotten. Not to mention rumors which agitated the maritime population, and excited the public mind, even in the interior of continents, seafaring men were particularly excited. Merchants, common sailors, captains of vessels, skippers, both of Europe and America, naval officers of all countries, and the governments of several states on the two continents, were deeply interested in the matter.Paragraph one, translated by Walter James Miller and Frederick Paul Walter (1996) -THE YEAR 1866 was marked by a bizarre development, an unexplained and downright inexplicable phenomenon that surely no one has forgotten. Without getting into those rumors that upset civilians in the seaports and deranged the public mind even far inland, it must be said that professional seamen were especially alarmed. Traders, shipowners, captains of vessels, skippers, and master mariners from Europe and America, naval officers from every country, and at their heels the various national governments on these two continents, were all extremely disturbed by the business.Paragraph one, translated by William Butcher -The year 1866 was marked by a strange event, an unexplained and inexplicable occurrence that doubtless no one has yet forgotten. Without mentioning the rumours which agitated the denizens of the ports and whipped up the public's imagination on every continent, seafaring men felt particularly disturbed. The merchants, shipowners, sea-captains, skippers, and master-mariners of Europe and America, the naval officers of every country, and eventually the various nationals governments on both continents--all became extremely worried about this matter.------------------------------------------------------------------------------WHAT a difference! And who to trust?From wikipedia:"Many of Mercier's errors were corrected in a from-the-ground-up re-examination of the sources and an entirely new translation by Walter James Miller and Frederick Paul Walter."So, the modern translation to seek is either the Walter James Miller / Frederick Paul Walter edition, or the William Butcher edition, depending on your preference for the above excerpts.------------------------------------------------------------------------------And here is how to find them:USA - amazon.comWalter James Miller / Frederick Paul Walterkindle edition ASIN: B004DNWRPQpaper edition ISBN:1440414262William Butcherkindle edition ASIN: (appears to be unavailable at the moment)paper edition ISBN: 0199539278------------------------------------------------------------------------------UK - amazon.co.ukWalter James Miller / Frederick Paul Walterkindle edition ASIN: B00BIFLLV8 or B00BSK24HIpaper edition ISBN: 1438446640William Butcherkindle edition ASIN: (appears to be unavailable at the moment)paper edition ISBN: 0199539278

This is THE ONLY translation of 20,000 Leagues Under the Sea that you should read!This book is amazing and actually rights the translation wrongs done to Verne by early translators! In English, 20K is relegated to "Juvenile Fiction" while in France and the rest of the World, this book is still a best selling ADULT Science Fiction (or Scientific Novel as Verne called his work).This book and its annotations explain some of the subtle and genius details that Verne included but were mistranslated and misattributed as mistakes made not by the translator, but by poor Jules. For example... the Professor is said to have spent time in America's "Disagreeable Territory" which has been mis-interpreted as a vague non-specific location and evidence of Verne's supposed anti-American sentiment. However the location should have been translated as "Badlands of South Dakota", which would have reflected the Professor's (and Verne's) cutting edge knowledge of aquatic fossils. Another pathetic translation was when Ned Land is said to use a Lentil (a legume! a bean!?) to make fire! That makes no sense does it? Of course not - until the word is correctly translated as a "lens" - then it makes perfect sense that Ned Land would use a lens, to focus the sun's rays to make fire!Verne was a genius and he has suffered over 150 years of libelous misrepresentation due to lazy and criminally ignorant translation. Verne isn't the only victim to suffer - generations of English speaking Science Fiction fans and scientists have been denied access to the genius that is Verne. This translation is the first step in righting a wrong, the second step is you reading the book as it was mean to be read.Trust me, you'll thank me for the recommendation!The only thing that could make this book any better would be if the Nautilus submarine in the illustrations was the submarine designed by Harper Goff!

What a great book. Having used the 7th edition often, this was a pleasant update to the old edition with updated photos, easier navigation of pages, and overall just a fantastic resource that Im sure everyone involved with neurosurgery for years has been using. The book in my opinion just feels cleaner with a better layout and color coding scheme that helps once you have used it a few times to quickly navigate an otherwise complex load of information. Cant really speak to how great the book is as I am still new to the field, but has proven itself time and time again for me in the short time owning it to be a great companion for rounds, pimp questions, quickly refreshing prior to cases etc... In my opinion the 8th edition is worth every penny for the upgrade from the 7th, however I really wish that a PDF, eBook, or some other quick referencing computer source came with it as it would be amazing to navigate 1000+ pages using control+F (find) for one specific bit of information without having to waste time finding what I need in the index then to be referenced to a different section etc....

I'm reviewing the quality of print, not the book itself. It's absolutely terrible quality. The caption is misleading - this is a flimsy softcover book.The pictures look like they are clip art printed off of my ancient laser printer, complete with graininess, lines, and low saturation. The book is either formatted or trimmed wrong, with all of the text and pictures almost touching the top edge and a huge margin at the bottom. The cover looks like clip art that's been re-formatted. There's no publisher information, besides "Made in the USA, San Bernardino, CA / 28 November 2017" (which is the day after I ordered it, so it was obviously printed on demand.) For $20 this is a total rip-off. Twenty Thousand Leagues Under the Seas: An Underwater Tour of the World

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Saturday, May 12, 2012

Free Ebook , by Diana Henry

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, by Diana Henry

Product details

File Size: 96550 KB

Print Length: 337 pages

Publisher: Mitchell Beazley; 01 edition (September 8, 2016)

Publication Date: September 8, 2016

Language: English

ASIN: B01ELUSWJU

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Amazon Best Sellers Rank:

#686,140 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

I have made 6 of the recipes in this book so far, and they have all been excellent. I really like Diana Henry's cookbooks, but they're a bit of a pain to deal with on a weeknight. This one is PERFECT. In particular, we've really liked the sausage recipes so far because they're so easy to make and fast. This is one of the cookbooks that's on my regular rotation.My favorites so far are:Carrot hummus, roast tomatoes, and harissa yogurt toastCumin-roast eggplants, chickpeas, walnuts and datesbaked sausages with apples, raisins, and hard ciderMoroccan-spiced chicken with dates and eggplant

I have scanned some of these reviews and comments and wanted to note that the title Simple is referring to the simplicity of the instructions. Diana Henrys recipes are by and large written for people with well stocked pantries and with excellent access to high quality produce and meat.Reading through the recipes I am struck by how short and yes, simple, the instructions are. A good majority of these recipes are one pot meals. Maybe some searing first before adding the rest of the ingredients into the same pot and popping it into the oven, but in my opinion these recipes ARE incredibly simple recipes packed with flavor from the use of wonderful ingredients.Sure, you might need to stock preserved lemons, harissa paste, white balsamic, anchovies, marsala, vermouth, apple brandy, sherry vinegar, 'nduja, pomegranate molasses, miso paste, sambal oelek for a few of the recipes, but, at the risk of inciting wrath, in order to cook from the majority of the most current recipe books, these are things that are essential to a well stocked pantry anyway. All of these items can be purchased online if they are not in your local store. If this is not for you, then maybe this book might not be a wise purchase unless you dont mind skipping those recipes. If you already own, or are interested in purchasing these ingredients and want a book which explores simple ways of using these ingredients brilliantly, then look no further, buy this book!I went hunting through the book for produce that might be difficult for some people to find, and there were only about 5-6 recipes which I thought might require substitution if you can't access the following: ie. watercress, ogen melon, purple basil, cavolo nero, daikon, fresh rose petals. However, all the other recipes in the book had what I would consider to be common produce that I expect would be readily available pretty much anywhere.A couple of recipes had protein that might not be easily available, notably, 'ndjua (I have purchased this online easily when I couldn't find it locally) Keta roe, smoked fish (quite possibly easy to find where you live, not so easy for me) and squab, but that's about it.In short, if you like very flavorful food cooked simply, using a well stocked pantry, then this book is for you. I have been thrilled with every dish of Diana Henrys that I have made so far, and I have recently purchased ALL of her books based on the excellence of the handful of recipes I have thus far tried.Last night I made peperoni gratinati al forno from Simple, using a plethora of multicolored peppers from our tiny garden. It was delicious and yes, was quick and simple! We had it with her Porc Au Four (which was wonderful) from her book Plenty.Tonight I am making her Roast Squash with Ricotta, Smoked Cheese and Sage,from Simple, to go with the leftover Porc Au Four. I just purchased some lovely asparagus so, in the next day or so, I plan to make her Fettuccini with Asparagus and Peas and Saffron from Simple. In the next week I also plan to make her Normandy Lamb (with dry cider and apple brandy) and White Beans with Garlic and Parsley from Cook Simple and also her Chicken with Tarragon and Dijon from A Bird in the Hand.Obviously I am cooking obsessively right now from Diana Henrys books. I honestly haven't found another chef whose recipes are this delicious, this simple, this focused on great produce and perfectly married flavors for, well, forever! And I have hundreds, and hundreds of recipe books from all the greats, which I use for almost every meal.While I am at it, if you haven't made Henry's Chicken with Lavender Honey and Peaches from her book A Bird in the Hand then you simply must! You can thank me later :)

The cooking techniques in the book are indeed not difficult, per the title. The ingredients may be more accessible in the author's home town, but in mine, they're expensive and hard to find. Some would have to be Internet orders. I've been cooking fairly seriously for over fifty years, but a few of the ingredients in this cookbook are things I've never heard of.This is not everyday food--it's excellent food for guests, prepared without a great deal of trouble. But if you're looking for recipes to make for ordinary dinners, this probably isn't the cookbook for you.

Depending on your cooking skills, experience, and pantry contents, you might find the title of this cookbook misleading. Note that Amazon carries many of the unusual ingredients required (e.g. Sumac, pomegranate molasses). I have also found that skipped ingredients and substitutions don't detract from the meal. Some very tasty and creative recipes.

A must buy for creative but simple dinners. I have made two recipes so far and they were both amazing. You will want this book and you will want to eat this food.

If you're looking for easy recipes with good ingredients, and you like putting a little time into planning your meals, this is a fantastic cookbook. I have had the book for a week or so, and i have planned my menus around the recipes in this book. All of the recipes I have tried have been delicious and yes, they were simple and effortless. The flavors are unique. The dishes plate beautifully.If you're expecting pantry staples cookbook, however, this may not be it, depending on what is in your pantry. As I mentioned a couple times, the recipes do require a bit of care and planning. Ms. Henry does a great job discussing resources as well as substitutions. I haven't had any issues finding ingredients around my town.This cookbook is for those who like to enjoy the challenge and process of cooking, but appreciate the beauty of simplicity as well. It was exactly what I hoped it would be.I did find that a couple of recipes are missing measurements in the Kindle edition. For instance it will say "1 heavy cream". Hopefully someone can edit this soon!

Great easy to follow cookbook with different recipes. Like the convenience of kindle cookbooks. Just pull up the recipe on your tablet at your kitchen workplace.

I liked the simplicity. I bought it for myself to change up my day to day meals which had become so repetitive I was asking "what can I fix different and still be good".

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Friday, May 11, 2012

Download PDF Uncle John's Fully Loaded 25th Anniversary Bathroom Reader (Uncle John's Bathroom Reader Annual), by Bathroom Readers' Institute

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Uncle John's Fully Loaded 25th Anniversary Bathroom Reader (Uncle John's Bathroom Reader Annual), by Bathroom Readers' Institute

About the Author

The Bathroom Readers' Institute is a tight-knit group of loyal and skilled writers, researchers, and editors who have been working as a team for years. The BRI understands the habits of a very special market—Throne Sitters—and devotes itself to providing amazing facts and conversation pieces.

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Product details

Series: Uncle John's Bathroom Reader Annual

Paperback: 608 pages

Publisher: Portable Press; Anniversary edition (November 1, 2012)

Language: English

ISBN-10: 1607105624

ISBN-13: 978-1607105626

Product Dimensions:

5.5 x 1.5 x 8.2 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

286 customer reviews

Amazon Best Sellers Rank:

#68,495 in Books (See Top 100 in Books)

I love the BR series and this one is no exception. I'd been waiting for them to come out on Kindle since I got my device and I'm happy to say there are several of them available now.This series is great for those of us who love trivia, background stories, and other stuff no one really needs to know but find it interesting to read about all the same. These books are great to read anytime but are especially great for places like airports or doctor's offices where you want something that is interesting enough to hold your attention but that doesn't require a whole lot of concentration. A huge plus to having them in Kindle form now is that you don't have to haul those big, heavy books with you.This and the others in the series are great books whether you only have a few minutes to read or if you've got a large chunk of time. The longest articles are only a few pages long so if you hit a topic you really don't care about, it's easy to just go to the next one. I'd advise you to give even those articles a try anyway; I've found myself enjoying the articles about things I really don't generally have much interest in.The only real drawback to this and the others in the series on Kindle is that they still haven't really found a satisfactory way to handle the quizes. They have made some improvement in this book and now have a link where you can jump back to the answers. Unfortunately, they haven't made it so it's easy to jump back and forth between the questions and the answers.Personally, I wish they'd figure out a way to print the answers upside down under each quiz question. That would keep you from inadvertently reading the answer before you're ready and with a Kindle, it would be easy to flip the device to read the answer when you're ready.Outside of that, this is a wonderful series that I'd recommend even more highly on Kindle than in its regular book form.

I bought this as a Pollyanna gift and ended up with it at the end. As some who usually has a mobile device in my hand while "doing business" I liked the idea of separating myself from the realities of the world and taking a break at least during "potty time" at home.I am only 100 pages in as I only read it during "business" hours (or minutes), but so far the book is very entertaining. There are fun facts, odd bits of history, entertainment and news, various stories about how familiar businesses were started or funny typos from different publishing for example. Many of the stories are from the past couple of years so a lot of the information is still relevant.If you are someone like me who likes fun facts and are somewhat of a "Cliff Clavin" type from cheers, I think you will enjoy this book. My only caution is not to get too hung-up on the stories or you might end up with severe pins-and-needles in your legs from sitting on the "throne" a little too long!

I can say that Uncle John's annual editions are always a funny, relevant, informative read. They set the standard. These folks have done a lot of things right. The humor and personality of the books makes for an easy read and not a dry textbook. I did notice that they repeated one article this time, however. And when I say that that shows how good I think they are. They've established such consistently good annual editions with tons of pages in them. I gotta imagine it gets harder to dig and find trivia as you go on after so many years but if anybody can it's them.

I own several Uncle John's Bathroom Readers. The stories are short but very interesting. There are over 600 pages in this particular book, so it will occupy for awhile. I like to just flip through until I find something interesting. The little trivial facts at the bottom of each page are also interesting to read. This is book is something you can read briefly while you need to, and then pick up where you left off next time.

Great Book for the jail-bird in your life...no kidding..short stories and reading to help excite the mind and get away from depressive thinking.

A fun book of facts, in a nice, readable format. My only suggestion to the publisher is to have spiral wire binding for ease of use turning pages. Also, maybe have a bibliography section that lists where the source(s) of information are from? Otherwise, a good read to have in the bathroom, bedroom or on the desk at work to read during a lunch break.

This book has lots of fun information but I had to give it to my son because the print is so small I would have to use a magnifying glass to read it. But then I'm in my 70s and the old peepers are not what they were.

I've missed out on a few of the other bathroom readers, but this volume appears to have gathered new stories within the last three years, so I don't see any "repeats." I enjoy the snippets of facts after each story, and the short, long, and sit-and-get-comfy-on-the-throne variety is great. Honestly, I read it more before bed time than in the only room of the house I get any quiet, so depending on how tired I am, I can find a story that's just right before I get too sleepy. This book is great for trivia lovers and those that like reading something that makes you go, "huh, how 'bout that..."

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Uncle John's Fully Loaded 25th Anniversary Bathroom Reader (Uncle John's Bathroom Reader Annual), by Bathroom Readers' Institute PDF
Uncle John's Fully Loaded 25th Anniversary Bathroom Reader (Uncle John's Bathroom Reader Annual), by Bathroom Readers' Institute PDF